Letter to the editor: APPLE AS A SOURCE OF DIETARY PHYTONUTRIENTS: AN UPDATE ON THE POTENTIAL HEALTH BENEFITS OF APPLE
نویسندگان
چکیده
1 Department of Industrial Plant Science and Technology, College of Agricultural, Life and Environmental Sciences, Chungbuk National University, Cheongju 361-763, Republic of Korea 2 Department of Food Science and Biotechnology, College of Agricultural, Life and Environmental Sciences, Chungbuk National University, Cheongju 361-763, Republic of Korea * Corresponding author: Keum-Il Jang: E-mail: [email protected], Phone: +82-43-261-2569, Fax: +82-43-271-4412
منابع مشابه
Apple as a source of dietary phytonutrients: an update on the potential health benefits of apple
1 Department of Industrial Plant Science and Technology, College of Agricultural, Life and Environmental Sciences, Chungbuk National University, Cheongju 361-763, Republic of Korea 2 Department of Food Science and Biotechnology, College of Agricultural, Life and Environmental Sciences, Chungbuk National University, Cheongju 361-763, Republic of Korea * Corresponding author: Keum-Il Jang: E-mail...
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